Key action
Effymoll+ is a combination of specific micro-elements and Biochemicals. It eliminates bacterial contaminants, converts non-fermentable carbohydrates into fermentable sugar, provides vital nutrients for yeast growth, prevents yeast growth inhibition, and more.
Advantages
Effymoll+ increases efficiency and alcohol yield by 5 to 15 liters / MT of molasses. Some of its advantages include: low residual sugar loss, low by-products in Mash, highly improved neutral spirit quality, reduction in spent wash quantities and more.